Today I’m making oven baked ribs with a recipe that I stumbled on several months ago.
First, you make up a basting sauce and then sear the ribs in a skillet. After that you put them in the oven with half the sauce and let them bake at 350 degrees for 3 hours, turning them every twenty minutes and re-basting with the remaining sauce. I’ve had to reduce the salt amount quite a bit, but I think that we both agree they are delicious!
On another note the cell signal booster idea didn’t pan out like I hoped so I sent it back.
Life Unfolding 
Ribs were tasty as always, but the booster cell is very disappointing, especially after all your research and efforts.
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